What better way to banish chilly weather than with a steaming cup of our rich luxury drinking chocolate? Our take on the French ‘apres ski’ Chocolat Chaud, we’ve been dreaming up this recipe for a while and know you’ll love it!
Our instructions will help you make the perfect cup in no time, but can be made exactly to your taste by experimenting with the ratio of chocolate to your choice of milk. We love it best made super thick with a splash of Cointreau and served short in espresso cups. Our new favourite type of shot!
Available in; Original Dark (with Dark Chocolate chunks) or Mexican Spice (Chilli & Cinnamon)
All are Vegan Friendly, Gluten Free, Dairy Free & Egg Free
Contains: Soya, Sulphites
Currently supplied in 2x 100g bags.