This salted caramel sea-farer is our OG Best Seller, the first brownie we baked and sold, and arguably the best! Whether you’re vegan or not, this brownie is one to try this Veganuary…
Our take on a ‘classic’ über fudgy brownie, made all the more epic by a squidgy swoosh of baked-in homemade vegan salted caramel and flaked sea salt top.
Sweeten up someone’s day with a gift box of vegan salted caramel brownies!
Pro tip: give ’em a 15 second zap in the microwave and serve with a dollop of your fave ice cream and some fresh berries!
If you like these then you will LOVE our vegan Salted Caramel Truffle Balls.
100% Vegan and Vegan Owned Company. Proudly Palm Oil Free 🙂
Orders are dispatched via DHL courier within 5 working days of ordering. If you require your order to arrive by a specific date please use the Comment box at checkout, but please be aware we are a small but busy bakery and may not be able to accommodate urgent or last minute orders.
You will receive a tracking email so if you’d like this to go to an alternative email address please let us know in the comment box.
Parcels are NOT letter box friendly (our brownies are too chunky) and we take no responsibility for missed or delayed parcels once they leave our kitchen.
Shelf life: Upon sending 5-7 days depending on variety and conditions kept. Extend shelf life by refrigerating in airtight container. All Freezer Friendly!
All brownies are baked to order in small batches so you can be sure of the irresistible quality in every bite, but may take a little longer during busy periods (just drop us a message if you have any questions or need them for a particular date)
Allergens: Soya, Wheat, Gluten
Baked in a kitchen that handles: Peanuts, Nuts, Sulphites, Barley
SALTY DOG: Fairtrade 70% Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla) [SOYA], Sugar, Organic White WHEAT Flour (Wheat Flour fortified with Calcium Carbonate, Iron, Niacin & Thiamin) [WHEAT, GLUTEN], Organic Soya Drink (Water, Organic Soya Beans (11.5%), Organic Rice Syrup, Sea Salt )[SOYA], Caramel (Sugar, Water, Golden Syrup, Soy Cream (Water, Sunflower oil (15%), Hulled soya beans (6,1%), Rice Syrup, Rice flour, Emulsifier (Soya lecithin), Stabiliser (guar gum), Sea salt), Rapeseed Oil, Egg Replacer (Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate, Acidity Regulator: Citric Acid, Vegetable Gum (Stabiliser): Methylcellulose), Cocoa Powder, Baking Powder (Wheat Flour, Sodium Acid Pyrophosphate E450(i),Sodium Bicarbonate E500(ii)) [WHEAT, GLUTEN], Flaked Sea Salt
ALLERGENS: Our Kitchen Handles SOYA, WHEAT, GLUTEN, NUTS, PEANUTS, SULPHITES, BARLEY